Each material comes with its own environmental footprint, so assess based on end-of-life disposal, local composting infrastructure, and customer expectations.Challenges to ConsiderDespite benefits, biodegradable cutlery are not without challenges:Storage sensitivity: Some materials degrade faster in humid conditionsCost fluctuations: feedstock prices can varyMislabeling risks: Not all “biodegradable” products meet compostable standardsPro Tip: Always look for certifications like BPI, EN13432, or OK Compost to ensure compliance and authenticity.
